Pamako: Organic High-Phenolic Extra Virgin Olive Oil
Pamako Monovarietal is a certified organic extra virgin olive oil with a high phenolic content, lab-tested with over 2000 mg/kg. It is made by Eftychios in Chania from tsounati olives, with an intense, fresh flavour. Use it for salads, bread, vegetables and finishing dishes.
Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of 20 g of olive oil.
Awards and producer
Pamako has received numerous national and international awards. You can find the producer's story and the latest news about the achievements on the link below.
Packaging
The oil comes in a dark Murano glass bottle with a natural wooden cork, which protects it from light. [Only if accurate: The oil does not come into contact with plastic.] It is organic, vegan and made without additives.
