Recipes

Bruschetta with Pamako

Bruschetta with Pamako

Tagged: bio Healthy olive oil olivenöl recipe rezept
Soft goat cheese Myzithra Sourdough bread cut into thin slices 15 ripe cherry tomatoes cut into quarters Basil 1 garlic thinly chopped 1 tsp brown sugar Grape syrup Pamako Monovarietal...
Fresh zucchini salad plated in a rustic bowl on an outdoor restaurant table in Crete

Avocado Zucchini Salad with Lemon Extra Virgin Olive Oil

Tagged: gluten-free lunch olive-oil recipe vegan

A fresh, colorful salad made with avocado, zucchini, fruit, and lemon extra virgin olive oil for a light, easy recipe that is perfect for spring lunches or simple sides.



New Year's Eve Dinner!

New Year's Eve Dinner!

Tagged: bio gluten-free new pamakoblend recipe rezept
Porcini mushroom tart with caramelized onionsIngredients:For the tart base: 1 1/4 cups all-purpose flour (also gluten-free option) 1/2 cup unsalted butter, chilled and diced 1/4 cup grated Parmesan cheese 1/4...
Autumn's Bounty: Discover Our New Porcini Soup Recipe!

Autumn's Bounty: Discover Our New Porcini Soup Recipe!

Tagged: bio Easycooking gluten-free Healthy Natural olive oil olivenöl pamakoblend Powder recipe rezept
At The Bio Foods, we believe fall is the time to enjoy the earthy flavors and heartwarming scents of seasonal ingredients. That's why we're excited to share our latest culinary...
Organic Honey Cake | Greek Honey | Organic Thyme Honey | The Bio Foods

Honey Cake

Tagged: bio Easycooking gluten-free Healthy honey honig Natural recipe rezept
Ingredients:1 cup wheat flour / gluten free option also possible1 1/2 teaspoons baking soda1/2 teaspoon table salt (kosher salt)225 g (1 cup) unsalted butter, at room temperature2/3 cup honey4 large...
Wild mushroom and spinach frittata sliced on a plate with fresh herbs and mushrooms

Wild Mushroom and Spinach Frittata Recipe

Tagged: breakfast gluten-free recipe vegetarian wild-mushrooms

A savory, wholesome frittata made with wild mushrooms, spinach, eggs, and cheese for an easy all-day recipe that works beautifully for brunch, lunch, or a light dinner.

Organic Polenta with Dried Wild Mushrooms

Organic Polenta with Dried Wild Mushrooms

Tagged: black trumpet chanterelles Easycooking gluten-free Healthy Mixed Mushrooms Natural olive oil recipe rezept
Ingredients 1 cup of dried wild mushrooms - Organic Mix2 tablespoons of extra virgin olive oil Pamako Blend1/2 medium onion, finely chopped2 garlic cloves, choppedSalt to taste2 teaspoons all-purpose flour½ cup...
Alt text: Black trumpet mushrooms and asparagus sautéed in a pan with lemon zest and thyme

Black Trumpet Mushrooms with Asparagus

Tagged: black-trumpet dinner gluten-free recipe vegetarian

A light yet elegant dish that pairs earthy black trumpet mushrooms with tender asparagus, bright lemon zest, and thyme for a fresh, flavorful side or starter.



Spring Onions & Porcini Risotto

Spring Onions & Porcini Risotto

Tagged: Easycooking gluten-free Healthy olive oil recipe rezept
Serves 5 ppl * Preparation time: 45 minutes *  Ingredients50g  Dried Porcini, rehydrated 1 vegetable stock cube2 tbsp olive oil1 bunch of spring onions, finely chopped2 garlic cloves, finely chopped250g fresh...
Potatoes with Rosemary

Potatoes with Rosemary

Tagged: Easycooking gluten-free Natural olive oil pamakoblend recipe rezept vegan
IngredientsChopped GarlicPotatoes / Baby potatoes  Spices:Fine Sea SaltFine Ground Black PepperMix PowderWild Dried Rosemary Topping: Pamako Blend This recipe idea makes potatoes a special side dish. With a mushroom pan, meat...
Gnocchi with Porcini and Morels

Gnocchi with Porcini and Morels

Tagged: Easycooking gluten-free Healthy morels Natural olive oil recipe rezept vegan
Serves 4 ppl * Preparation time: 30 minutes *  Ingredients 20g Dried Morels, rehydrated50g Dried Porcini, rehydrated 2 Onions, finely diced1 Clove Garlic, chopped Fine Sea SaltFine Ground Black Pepper750g Gnocchi (optional: gluten-free)Wild Thyme Porcini...
Organic Morels and Potatoes

Organic Morels and Potatoes

Tagged: Easycooking gluten-free Healthy morels Natural olive oil recipe rezept
Serves 4 ppl * Preparation time: 25 minutes * Ingredients 30g Dried Morels, rehydrated1 Onions, finely diced75g Butter (Plant Butter)1 bunch chopped spring onions1/2kg PotatoesFine Sea SaltWild RosemaryPamako Mono Steps Firstly rinse the mushrooms...