Healthy Dishes
A Taste of History: Discover Giusti Balsamic Vinegars of Modena at The Bio Foods
At The Bio Foods, we’re passionate about curating the finest organic and gourmet products – treasures with a story, deep roots, and unforgettable taste. That’s why we’re beyond proud to introduce a true jewel of Italian culinary heritage to our shop: Giusti Balsamic Vinegars of Modena.
Easter Delights! A Feast for the Senses – Fresh, Organic & Worth the Wait!
Spring is in the air, and Easter is the perfect time to gather around the table with loved ones. To make this season even more special, we’ve created an exclusive Easter recipe featuring some of our finest organic ingredients—mushrooms, our new balsamico, premium olive oil, and golden honey. A true feast of flavors!
🍄 Easy and Warming Wild Mushroom Soup
To keep things cozy during these cold days, here’s a simple yet delicious Wild Mushroom Soup recipe for you to try: Ingredients: 50g dried mixed wild mushrooms (soak in warm...
Fine Dinning Festive Season
This holiday season, we hope you’ll embrace the warmth of home, the joy of delicious meals, and the cozy moments shared with loved ones. To make your celebrations extra special,...
Chanterelle Symmetry
5 super surprising facts about chanterelles1. The quick-change artist Chanterelles are true masters of mimicry. When young, they hide their characteristic funnel-shaped form to look more like small cones. A...
Spinach frittata with wild mushrooms
50g dried mushroom mix, rehydrated 5 spring onions, finely diced 3 cloves of garlic, minced 150g baby spinach 5 eggs Bacon 100g (optional) Wild dried oregano Fine sea salt olive...
Bruschetta with Pamako
Soft goat cheese Myzithra Sourdough bread cut into thin slices 15 ripe cherry tomatoes cut into quarters Basil 1 garlic thinly chopped 1 tsp brown sugar Grape syrup Pamako Monovarietal...
Rigatoni pasta with dried porcini or morels
Ingredients for 4 persons 40g dried morels, rehydrated or 65g dried porcini mushrooms, rehydrated 2 onions, finely diced 1 spring onion 2 cloves of garlic, minced Fine sea salt Finely...
The best for you -> Easter is around the corner!
As Easter approaches, we want to make sure your holiday celebrations are nothing short of spectacular. With this in mind, we would like to remind you to place your orders...
New Year's Eve Dinner!
Porcini mushroom tart with caramelized onionsIngredients:For the tart base: 1 1/4 cups all-purpose flour (also gluten-free option) 1/2 cup unsalted butter, chilled and diced 1/4 cup grated Parmesan cheese 1/4...
Autumn's Bounty: Discover Our New Porcini Soup Recipe!
At The Bio Foods, we believe fall is the time to enjoy the earthy flavors and heartwarming scents of seasonal ingredients. That's why we're excited to share our latest culinary...
Olive Oil with phenolic power
🌿 Elevate your well-being with our certified organic high-phenolic olive oil - a true gift of nature that nourishes both body and soul. Sourced with care, our olive oil isn't...
